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Welcome to The Asado Signature
Experience the Fire, Flavor, and Culture of Argentinian & French gastronomy in Perth
The Asado Experience
Here at The Asado Signature, we pride ourselves on delivering a unique experience.
Our events are perfect for small intimate team gatherings or large corporate events of 100+ people. We will deliver to you a unique culinary experience using top Argentine Asado chefs that cook the traditional Gaucho way over an open wood-burning fire.
If you are thinking of planning an event and want something out of the ordinary, extra special, a feast on the eye as well as the stomach — well, at The Asado Signature we will provide you with just that: an amazing, authentic “Asado Experience”
Our Asado BBQ events will amaze you and become a real talking point for your guests. But our Asado events don’t just look fantastic — they taste fantastic. Our “parrillero” will prepare an Asado feast using the traditional open wood-fired Parrilla and Cruz method, where the meat is slow-cooked to perfection over an open Quebracho / Jarrah wood fire for that extra authentic flavour.
Get in touch with us today for a free quote and to discuss more ideas best suited for your event.
“Brilliant food, brilliant evening, thank you for making that magical.”
WHO WE ARE
The Asado Signature is a one-of-a-kind culinary experience
that brings people together with fire, food, and culture.
It all starts at the grill, where our grill master (parrillero) cooks
premium cuts of meat over open flame using traditional Argentinian techniques — this is what we call 'Asado'.
As the fire works its magic, we share the stories, rituals,
and history behind the Asado, making the meal as much about connection as it is about flavour.
Our menu blends the warmth of Argentinian cooking with the elegance of French cuisine. Expect a beautifully styled table with artisan baguettes, a curated selection of cheeses,
French-inspired entrées.
The experience is elevated by a guided wine tasting, led by our sommelier, featuring exclusive bottles from our home countries — all handpicked to pair perfectly with the food.
And for those who enjoy a sweet finish, our patisserie-style desserts and bakery offer something truly special — refined and indulgent.
FAQs
Do you provide customized menus for specific needs?
At The Asado Signature, we offer fully customized menus tailored to your preferences, dietary needs, and event style. Whether you’re planning a vegetarian-friendly gathering, need gluten-free options, or want to highlight specific meats, wines, or desserts — we’ll work closely with you to craft the perfect experience. Let us know what you have in mind, and we’ll make it unforgettable.
How far in advance do I need to book your catering services?
We recommend booking at least 1 week in advance for small private experiences. For larger events or full-service catering, we suggest booking 2 weeks ahead to ensure availability and proper preparation.
The earlier you reach out, the better we can tailor everything to your needs!
Can you handle food allergies and special dietary requirements?
Yes, we can customize our offerings to meet specific food allergies or dietary requirements.
What areas do you serve
We proudly serve all of Perth and surrounding suburbs. For events in regional areas of Western Australia, delivery and on-site service may also be available — just contact us to discuss the details and we’ll do our best to make it happen.
Do you provide alcohol service as part of your catering packages
Yes — we offer curated wine pairings as part of The Asado Experience, featuring premium selections from Argentina, France, and Australia. For full-service events, we can include alcohol service or collaborate with licensed partners, depending on the type of event and venue. If you have specific wine or beverage preferences, we’re happy to tailor the offering to suit your needs.
What makes The Asado Signature different from other catering companies?
We don’t just serve food — we create a cultural experience. The Asado Signature brings together the passion of Argentine open-fire cooking, the refinement of French gastronomy, and the warmth of shared moments.
From live grilling and curated wine tastings to elegant cheese boards and bakery delights, every detail is designed to be immersive, interactive, and unforgettable. Whether at your home or in our private backyard venue, we offer a premium experience you simply won’t find anywhere else in Australia.